Breakfast has always been my favorite meal of the day. Okay, maybe diner too if it’s something like Cathryn’s Prime Rib or Lamb Chops. Honestly though, I could eat bacon and eggs every day. According to the Keto Diet that’s not a bad thing.
Anyway, there’s a new breaky place in town, where the Gilligan’s on Tecumseh Road, in the town of Tecumseh was located. “the broken egg” has recently opened in it’s place, advertising that breakfast is back. From the crowd I saw there this morning, it appears the new restaurant is off to a good start.
Continue reading “The Broken Egg – Breakfast is Back”
One of our favorite breakfast spots in Melaque is El Patio, on the same side of the street and just west of the Bus Depot and Roosters. You can actually walk right by the place if you’re not looking for the restaurant, there are three tables out front on the sidewalk that give it away. Our first time there we didn’t even know there was a beautiful courtyard patio inside, past the kitchen.
Continue reading “El Patio De Sebastian”
Breakfast out is back in style. Just take a look around the city at all the restaurants now serving the morning meal. Remember the days of giant breakfast buffets or brunches that cost you thirty bucks each to stuff yourself with bacon, eggs, prime rib and every dessert you could imagine?
River’s Edge Tap & Table has been serving breakfast for some time now, but they’ve recently taken it to another level to accommodate their hungry customers. When you think about it, breakfast is the cook’s worst nightmare…eggs over easy, hard, scrambled, poached, sunny side up…bacon crisp, white or rye or brown toast done light or burnt. And everyone at your table wants theirs done a different way.
Continue reading “Breakfast at the River’s Edge”